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首頁 > 沉迷 > INDULGE私人酒櫥 > 關於私人酒櫥
----------------INDULGE PRIVATE私人酒櫥 餐飲概念----------------


以代表華人時節變換的24節氣為主軸,

將其在地風土衍生出鮮少為人知的過程與故事,

透過人文、巧思與技藝在您的五感下,呈現出新舊融合、季節交替之美,

並經由調飲與料理〝遊台灣,尋台灣〞使用蒸熟的竹筍榨汁後打入CO2產生氣泡,

結合草本辛香琴酒、大葉楠野生蜂蜜花香與鐵觀音培火炭香回甘,

佐以杯口些許去油脂脫水的鹹蛋黃細末提味,搭配上活體急凍透抽

一為清甜之汆燙身部切絲淋上青蔥煉葡萄籽油

二為鹹香之乾煎香脆頭足尾翼切段淋上紅椒煉熟化醬油

再襯上略帶尖銳的金桔酸和木質微苦的牛血菜平衡滋味,

一組向經典致意的創新傳承風味交纏,令人驚豔。

INDULGE Private私人酒櫥的秘境大門,

只為懂得尊重並欣賞味蕾藝術之美的您開放。

INDULGE Private私人酒櫥,體驗由產地至餐桌上結合我們餐飲人生累積與熱情的感動吧。



訂位專線:+886 918 279 354

營業時間:星期二至星期六晚間17:00~00:00

地址:訂位完成後告知




Led by the recent award-winning chef Leo and bartender Jun Chiu. Adopting the traditional Chinese concepts on the changing course of seasons, 24 solar terms, INDULGE Private team has transformed them into exquisite cuisine and crafted cocktails for your enjoyment on the details of each solar term.


Following the concept of INDULGE Bistro thriving to discover the beauty of our homeland, INDULGE Private provides a quiet and relaxing space for special occasions or one-of-a-kind private experience.


Leaving the bustle and hustle of urban jungle behind, stepping into the silence trails, buzzing in our dark copper sculpture steel door, you will find the perfect hideout for every exhausted soul to rest and indulge. You will find us, INDULGE Private, waiting for your visit.


Visiting INDULGE Private, dining experience becomes more that simple routine of daily life, it’s the combination of our culture and the accumulation of natural grace and enthusiasm.



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